9 . What Your Parents Taught You About Mexican Chimineas
Tyrone
0
8
09.21 17:59
Chimineas - An Authentic Mexican Fire Pit
Chimineas, originally used as a baking oven, reflect Mexico's rich tradition of culture. The timeless design combines practicality and aesthetic simplicity.
Chimineas made of clay are fired in kilns that remove organic matter and close the pores to prevent cracking. They can be used all year round, but should not be exposed to the elements for too long.
Origins
Imagine a balmy evening in the summer with your loved ones and family enjoying delicious food outdoors, all warmed by your Mexican or clay chiminea. This scene is reminiscent of the Mexican origins of this type of outdoor fireplace.
The traditional terra-cotta stoves were designed to serve as radiant heaters as well as ovens, aiding tribesmen during the winter nights in their home. Their distinctive design was inspired by their utilitarian principles that focused on practicality and social living.
These stoves were initially constructed from natural terra-cotta clay which was dried before being fired wood in kilns. Chimineas made of clay have a more rustic look and were not glazed to protect their surface. Modern manufacturers produce chimineas made of metals, such as aluminum, cast iron and brass. These materials provide enhanced weather resistance and durability, addressing one of the biggest weaknesses of the clay design.
The distinctive design of the propane chiminea was influenced by the concept of a potbellied base which rises up into an long chimney. This design is a great method of containing a fire whilst directing the smoke upwards, which decreases the possibility of air inhalation and enhances heat retention.
Chimineas were used by Mexican tribes for heating, cooking and lighting. Today, we can appreciate them for their beauty and also for the comforting warmth they provide on chilly autumn evenings and even in brisk winter sunshine.
Whether your chiminea is an authentic Mexican piece or a more modern version, Gardeco has a choice of styles that will suit your garden and decor. We carry a wide selection of sizes, from small and medium to large and jumbo. We also have clay chimineas that have been decorated with either an engraved or moulded design.
Our range of terracotta and mexican chimineas (Recommended Reading) is made by artisans from the center of Mexico. The process of making them can cause slight variations in the shape and colour. If your chiminea begins discolour, you can easily paint it over with an water-based emulsion. Before using your new chiminea it is essential to read all instructions and tips for care provided by the manufacturer.
Design
Chimineas not only add character and warmth to any space they also are functional. They come in various materials and designs, and they can be matched with any furniture for your patio. They can be a focal point or blend seamlessly into the surrounding landscape.
The traditional chimenea made of clay, was created with both practical and historical significance in mind. Its tall chimney-like neck directed smoke away from the users, while its rounded body exuded heat. It was also used for socializing and telling stories, which played an important place in Mexican and Central American cultures.
Traditional chimineas are handcrafted by local artisans using moist clay that is gathered directly from the earth. The raw material was molded to its final shape before being dried in a kiln. The process of creating the clay chimenea was labor-intensive, particularly for huge ones. The chiminea's neck as well as the bowl are created by smoothing long snakes of clay rolled. The rim of the clay was usually decorated with carvings or patterns.
A modern largest chiminea is typically composed of metals like cast iron or aluminum. Metal chimineas are an important evolution because they can stand up to high temperatures and humidity without cracking. This allowed chimineas be used in a broad range of climates.
While there are a few companies that produce clay and terracotta chimineas, the majority of chimineas are now constructed from metal. Metal chimineas are stronger and easier to clean. Metal chimineas are much more popular than clay chimineas because they can stand up to higher temperatures and be cleaned with ease.
It doesn't matter what kind of chiminea you choose, it is important to place it in the correct place. It should be placed in a leveled area, away from any fire-prone objects like grass, trees or other structures. The chiminea must be placed on a concrete patio, brick patio or stone terrace, and never on a wood deck. It's a good idea also to put 50mm of sand or Gardeco Lava Stones beneath the chiminea. This will shield it from direct heat.
Materials
Kiln-fired clay chimineas and terracotta chimineas are still being made today by small-scale factories. The temperatures can reach up to 1000c. Once they are cooled and cured the chimineas are then assembled. Some are coated with glazes, while others are unglazed. Chimineas like these are a popular choice as they offer that authentic Mexican look to a garden.
Chimineas are hand-painted in a variety of colours and patterns to suit different styles. The paint finish does discolour with time and the temperature of the fire, so it is recommended to paint again using a water-based emulsion.
In the beginning, they were designed to provide cooking and heating facilities for Mexicans living in towns, chimineas through the years have transformed into a symbol of culture, adjusting their functions to accommodate a variety of needs. Apart from serving as bread ovens for the indigenous people of Mexico These distinctive structures also played an important function in repelling insects and in promoting social gatherings.
The unique design of a chiminea with a broad base and narrow chimney spout, allows for the most air to be drawn in from the bottom of the structure, which reduces smoke inhalation. It also helps keep the heat inside the chiminea, which makes it ideal for cooking over.
Currently, chimineas are available in a variety of materials that include cast iron, terracotta and even aluminum. Terracotta Chimineas are an elegant Mexican style. However, they are prone to crack under pressure and should only be placed on a flat, safe for fire surface. Cast iron and aluminium chimineas are less prone to damage, while remaining elegant and sturdy.
To ensure that the chiminea lasts for as long as is possible It should be kept in a well-ventilated space and protected from wind and rain. It should be positioned away from any walls or structures which could catch alight, as well as any roofs on patios or eaves that may be damaged due to the sudden change in temperature that occurs when the chiminea is removed. To prevent the chiminea smoking excessively, it is recommended that only dried, seasoned logs are burned. It is crucial to regularly clean the chiminea using a wirebrush, since this will prevent deposits that can cause blackening and burning. Chimineas can be protected from wind, which will reduce the amount smoke that it produces.
Maintenance
Proper maintenance is crucial to the longevity of any fire apparatus. This will extend its lifespan and ensure it works safely. Chimineas are quite fragile and should be kept outside in a place where they can be properly tended. Although a chiminea made from clay appears to be strong but it is still susceptible to cracks and break due to various causes. It is essential to inspect your chiminea's condition for signs of wear, and to follow the manufacturer's instructions regarding how often to start it up.
To keep your mexican chimney looking great, you should clean it thoroughly with mild detergent. This will get rid of any build-up dirt and grime, which could cause discoloration and corrosion. To remove loose rust particles you should use a wire brush. It is recommended that gloves and goggles be worn to protect yourself. After cleaning, rinse the chiminea and allow it to dry completely. This will prevent any moisture that causes corrosion and will greatly prolong the life of your chiminea.
After the chiminea has been cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and eliminate any rough areas that might catch embers when you build an open flame. The sanding can also help to make the surface more even and attractive. Sanding can be followed by several coats of stove paint or grill paint to enhance the appearance and safeguard your chiminea from corrosion.
Keep your chiminea out of direct sunlight and wind as it can cause the paint to peel and fade. It is possible to fix the issue using water-based emulsions or paints or masonry spray. It is also crucial to only add a small chiminea amount of wood at a time and build small fires to your chiminea in order to "break it in" and prevent overheating.
Chimineas, originally used as a baking oven, reflect Mexico's rich tradition of culture. The timeless design combines practicality and aesthetic simplicity.
Chimineas made of clay are fired in kilns that remove organic matter and close the pores to prevent cracking. They can be used all year round, but should not be exposed to the elements for too long.
Origins
Imagine a balmy evening in the summer with your loved ones and family enjoying delicious food outdoors, all warmed by your Mexican or clay chiminea. This scene is reminiscent of the Mexican origins of this type of outdoor fireplace.
The traditional terra-cotta stoves were designed to serve as radiant heaters as well as ovens, aiding tribesmen during the winter nights in their home. Their distinctive design was inspired by their utilitarian principles that focused on practicality and social living.
These stoves were initially constructed from natural terra-cotta clay which was dried before being fired wood in kilns. Chimineas made of clay have a more rustic look and were not glazed to protect their surface. Modern manufacturers produce chimineas made of metals, such as aluminum, cast iron and brass. These materials provide enhanced weather resistance and durability, addressing one of the biggest weaknesses of the clay design.
The distinctive design of the propane chiminea was influenced by the concept of a potbellied base which rises up into an long chimney. This design is a great method of containing a fire whilst directing the smoke upwards, which decreases the possibility of air inhalation and enhances heat retention.
Chimineas were used by Mexican tribes for heating, cooking and lighting. Today, we can appreciate them for their beauty and also for the comforting warmth they provide on chilly autumn evenings and even in brisk winter sunshine.
Whether your chiminea is an authentic Mexican piece or a more modern version, Gardeco has a choice of styles that will suit your garden and decor. We carry a wide selection of sizes, from small and medium to large and jumbo. We also have clay chimineas that have been decorated with either an engraved or moulded design.
Our range of terracotta and mexican chimineas (Recommended Reading) is made by artisans from the center of Mexico. The process of making them can cause slight variations in the shape and colour. If your chiminea begins discolour, you can easily paint it over with an water-based emulsion. Before using your new chiminea it is essential to read all instructions and tips for care provided by the manufacturer.
Design
Chimineas not only add character and warmth to any space they also are functional. They come in various materials and designs, and they can be matched with any furniture for your patio. They can be a focal point or blend seamlessly into the surrounding landscape.
The traditional chimenea made of clay, was created with both practical and historical significance in mind. Its tall chimney-like neck directed smoke away from the users, while its rounded body exuded heat. It was also used for socializing and telling stories, which played an important place in Mexican and Central American cultures.
Traditional chimineas are handcrafted by local artisans using moist clay that is gathered directly from the earth. The raw material was molded to its final shape before being dried in a kiln. The process of creating the clay chimenea was labor-intensive, particularly for huge ones. The chiminea's neck as well as the bowl are created by smoothing long snakes of clay rolled. The rim of the clay was usually decorated with carvings or patterns.
A modern largest chiminea is typically composed of metals like cast iron or aluminum. Metal chimineas are an important evolution because they can stand up to high temperatures and humidity without cracking. This allowed chimineas be used in a broad range of climates.
While there are a few companies that produce clay and terracotta chimineas, the majority of chimineas are now constructed from metal. Metal chimineas are stronger and easier to clean. Metal chimineas are much more popular than clay chimineas because they can stand up to higher temperatures and be cleaned with ease.
It doesn't matter what kind of chiminea you choose, it is important to place it in the correct place. It should be placed in a leveled area, away from any fire-prone objects like grass, trees or other structures. The chiminea must be placed on a concrete patio, brick patio or stone terrace, and never on a wood deck. It's a good idea also to put 50mm of sand or Gardeco Lava Stones beneath the chiminea. This will shield it from direct heat.
Materials
Kiln-fired clay chimineas and terracotta chimineas are still being made today by small-scale factories. The temperatures can reach up to 1000c. Once they are cooled and cured the chimineas are then assembled. Some are coated with glazes, while others are unglazed. Chimineas like these are a popular choice as they offer that authentic Mexican look to a garden.
Chimineas are hand-painted in a variety of colours and patterns to suit different styles. The paint finish does discolour with time and the temperature of the fire, so it is recommended to paint again using a water-based emulsion.
In the beginning, they were designed to provide cooking and heating facilities for Mexicans living in towns, chimineas through the years have transformed into a symbol of culture, adjusting their functions to accommodate a variety of needs. Apart from serving as bread ovens for the indigenous people of Mexico These distinctive structures also played an important function in repelling insects and in promoting social gatherings.
The unique design of a chiminea with a broad base and narrow chimney spout, allows for the most air to be drawn in from the bottom of the structure, which reduces smoke inhalation. It also helps keep the heat inside the chiminea, which makes it ideal for cooking over.
Currently, chimineas are available in a variety of materials that include cast iron, terracotta and even aluminum. Terracotta Chimineas are an elegant Mexican style. However, they are prone to crack under pressure and should only be placed on a flat, safe for fire surface. Cast iron and aluminium chimineas are less prone to damage, while remaining elegant and sturdy.
To ensure that the chiminea lasts for as long as is possible It should be kept in a well-ventilated space and protected from wind and rain. It should be positioned away from any walls or structures which could catch alight, as well as any roofs on patios or eaves that may be damaged due to the sudden change in temperature that occurs when the chiminea is removed. To prevent the chiminea smoking excessively, it is recommended that only dried, seasoned logs are burned. It is crucial to regularly clean the chiminea using a wirebrush, since this will prevent deposits that can cause blackening and burning. Chimineas can be protected from wind, which will reduce the amount smoke that it produces.
Maintenance
Proper maintenance is crucial to the longevity of any fire apparatus. This will extend its lifespan and ensure it works safely. Chimineas are quite fragile and should be kept outside in a place where they can be properly tended. Although a chiminea made from clay appears to be strong but it is still susceptible to cracks and break due to various causes. It is essential to inspect your chiminea's condition for signs of wear, and to follow the manufacturer's instructions regarding how often to start it up.
To keep your mexican chimney looking great, you should clean it thoroughly with mild detergent. This will get rid of any build-up dirt and grime, which could cause discoloration and corrosion. To remove loose rust particles you should use a wire brush. It is recommended that gloves and goggles be worn to protect yourself. After cleaning, rinse the chiminea and allow it to dry completely. This will prevent any moisture that causes corrosion and will greatly prolong the life of your chiminea.
After the chiminea has been cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and eliminate any rough areas that might catch embers when you build an open flame. The sanding can also help to make the surface more even and attractive. Sanding can be followed by several coats of stove paint or grill paint to enhance the appearance and safeguard your chiminea from corrosion.
Keep your chiminea out of direct sunlight and wind as it can cause the paint to peel and fade. It is possible to fix the issue using water-based emulsions or paints or masonry spray. It is also crucial to only add a small chiminea amount of wood at a time and build small fires to your chiminea in order to "break it in" and prevent overheating.